Professional honey mixing machine with a squeeze valve, a 1 1/2 inch mixer weighing 100kg and a heating coil, including insulation jacket and a sloping floor.
 The double-walled mixer is the ideal tool for stirring and mixing different types of honey to achieve a homogeneous consistency and color.
 The double-walled construction allows the space in between to be filled with distilled water to ensure an even temperature of 25 - 30 °C.
 Stirring arms: The device is equipped with three stirring arms, each consisting of two segments. When filling, always ensure there is enough honey in the container to cover one stirring arm.
 Material: The mixer is made of high-quality stainless steel, offering durability and easy cleaning.
 Energy Efficiency: By using distilled water as the heating fluid, you can do without thermal oil, as only low temperatures are required.
 Timer: The integrated timer on the motor allows you to set different stirring intervals and optimize the mixing process.
 Sloping floor: Thanks to the special sloping floor, the honey drains completely – there's no need to tilt the container.